Key Stage 3 Food Technology Menu 2017

07/02/2017

Below are the dishes that Key Stage 3 students will be creating at Blackburn Central High School this year:

Year 9 

  • Eccles cake
  • Meringue nests
  • Manchester tart
  • Chicken biryani
  • Homemade beef burger
  • Herb risotto
  • A variety of potato dishes
  • Lemon meringue pie
  • Leek and potato soup
  • Sticky Toffee pudding
  • Choux pastry
  • International dish of their choice

 

Year 8

  • Apple crumble cake
  • Chocolate muffins
  • Butter chicken
  • Samosa
  • Pasta bolognaise
  • Chicken strips and salsa
  • Chilli con carne
  • Coffee cake
  • Cheesecake
  • Meat Kebabs
  • Dish of your choice
  • Thai green curry

 

Year 7

  • White Sauce
  • Macaroni Cheese
  • Vegetable and fruit preparation
  • Scones
  • Shortbread
  • Pizza
  • Chocolate muffins
  • Coleslaw
  • Potato Salad
  • Pasta Salad
  • Chicken kebabs
  • Moulding and shaping bread
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